Counting the till
What happens when the cashier counts the drawer: which tenders and items are counted, the rule that approves or rejects a count, attempts, locking, and approval with an explanation.
What happens when the cashier counts the drawer: which tenders and items are counted, the rule that approves or rejects a count, attempts, locking, and approval with an explanation.
The daily check of a store's safe: the cash that came from the tills, the rest of the safe counted by hand, the deviation, the bank drop, the store's own fields, and the transactions and event the audit produces.
How a store manager follows a deviation from the store total to one till and one shift, and uses spot counts and recounts to check and correct the drawers.